Cold Appetizers
- Taramosalata
- $ 5.00
- Red caviar whipped to a light mousse with lemon & extra virgin olive oil.
- Melitzanosalata
- $ 5.00
- Freshly roasted eggplant is blended with garlic, potatoes & olive oil.
- Tzatziki
- $ 5.00
- A creamy yogurt-cucumber-garlic spread flavored with lemon & pepper.
- Feta Cheese
- $ 7.00
- Served with virgin olive oil, oregano & kalamata olives.
- Hummus
- $ 5.00
- Pureed chick peas flavored with special Opa seasonings
Hot Appetizers
- Famous “OPA” Flaming Saganaki
- $ 8.00
- Baked Kefalograviera cheese.
- Octopus
- $ 12.00
- Grilled octopus marinated in Red Wine & charcoal grilled.
- Pan Fried Calamari
- $ 8.00
- Tender squid is lightly fried & served with our zesty homemade cocktail sauce.
- Marides
- $ 7.00
- Fresh baby smelts in season.
- Keftedakia
- $ 7.00
- Tender meatballs.
- Spanakopita
- $ 6.00
- Layers of crisp filo dough filled with spinach, feta cheese & fresh herbs.
- Dolmades
- $ 7.00
- Grape leaves stuffed with rice, ground meat & herbs
Soups - Made Fresh Daily
- Avgolemono - Daily
- $ 5.00
- Our homemade egg & lemon chicken with rice.
- Fakyes - Tuesday & Thursday
- $ 5.00
- Lentil & tomato soup, add vinegar or olive oil for a traditional twist.
- Fasolada - Monday, Wednesday & Friday
- $ 5.00
- Navy bean soup flavored with tomato & greek herbs.
Salates - Salads
- Athenian Traditional Salad
- $ 7.00
- A fine selection of mixed lettuce, feta cheese, blended in olive oil & vinegar.
- Horiatiki Village Salad
- $ 8.00
- Fresh vine tomatoes, onions, feta cheese, cucumbers & Greek olives.
- Athenian Chicken Salad
- $ 12.00
- Fresh romaine lettuce in Greek tradition of feta, virgin olive oil, vinegar & garnished with generous chicken breast strips.
Traditional “OPA” Greek Sandwiches
- Gyros Plate
- $ 12.50
- Slices of ground beef & lamb seasoned with herbs & spices or slices of chicken with same seasonings.
- Beef & Lamb Gyros Sandwich
- $ 10.50
- Served With Greek Fries & Salad
- Chicken Souvlaki Sandwich
- $ 10.50
- Served With Greek Fries & Salad
- Beef or Lamb Souvlaki Sandwich
- $ 10.50
- Served With Greek Fries & Salad
Traditional Opa Favorites
- Entrees includes Salad or Soup
- Kota
- $ 13.00
- Half chicken riganati baked with our extra virgin olive oil, herbs and spices, served with rice & potatoes or baked vegetables.
- Combination Plate
- $ 17.00
- Roast leg of lamb, mousaka, dolmades, meatballs, vegetables & potatoes.
- Mousaka
- $ 13.00
- Eggplant, potato, spiced ground beef & bechamel sauce.
- Pastichio
- $ 12.00
- Baked pasta, ground meat & cheese casserole with bechamel sauce.
- Vegetarian Plate
- $ 11.00
- An assortment of vegetables, spanakopita, yalangi & oven-baked potatoes.
- Roasted Leg of Lamb
- $ 16.00
- Slices of lean lamb covered with our special OPA au jus sauce.
- Dolmades
- $ 13.00
- Tender grape leaves stuffed with rice, ground meat & herbs.
From The Broiler
- Chicken Shishkabob
- $ 13.00
- Tender chunks of marinated chicken breast skewered with vegetables.
- Opa Kota
- $ 13.00
- Chicken breast marinated in olive oil, herbs & spices...
- Center Cut Pork Chops
- $ 16.00
- Juicy chops grilled to perfection.
- Souvlaki; Lamb or Pork
- $ 14.00
- Lean & tasty shishkabob.
Psaria - Seafood
- Tsipoura Porgy (When Available)
- Market Price
- This superb Mediateranean Fish is dressed with Virgin Olive oil, lemon, and Oregano.
- Solomos
- $ 14.00
- Grilled filet of salmon delicately cooked & served with lemon & olive oil sauce.
Desserts
- Baklava
- $ 4.00
- A Greek dessert of honey & nuts all blended together in a delicious filo layers.
- Galactobouriko
- $ 4.00
- Greek custard dessert made with filo.
- Risogalo
- $ 4.00
- Greek rice pudding.
- Kataifi
- $ 5.00
- Shredded filo pastry.
Beverages
- Soft Drinks
- $ 3.00
- Ice Tea
- $ 3.00
- Coffee
- $ 3.00
- Bottled Water (Evian)
- Small $ 4.00/Large $ 8.00
- Perrier
- $ 4.00
- Briki Greek Coffee
- $ 4.50
- Nescafe Frappe
- $ 5.00
